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Menampilkan postingan dari April, 2020

Easy Beef and Broccoli Stir Fry Recipe

Easy Beef and Broccoli Stir Fry Recipe Skip the Chinese food take-out! You can make this delicious and easy Beef and Broccoli Stir Fry Recipe at home in about 30 minutes.  #Easy #Beef #and #Broccoli #Stir #Fry #Recipe Category: Main Dish Method: Stir-Fry Cuisine: Chinese American Ingredients 3 tablespoon s cornstarch, divided 1 cup water, divided 1/2 teaspoon garlic powder 1 pound round steak, sliced into strips 2 tablespoons olive oil 4 cups broccoli florets 1 yellow onion, halved and sliced 2 small carrots, julienned 1/3 cup reduced sodium soy sauce 1 teaspoon ground ginger Instructions In a small bowl, combine 2 tablespoons cornstarch, 2 tablespoons water, and garlic powder. Stir until smooth. Pour cornstarch mix over beef strips and toss, coating well. Heat a large skillet or wok over medium-high heat. Drizzle with oil. Add beef in small batches, cooking on each side for approximately 2-3 minutes or until it reaches desired don...

Chicken Zucchini Bake with Bacon

Chicken Zucchini Bake with Bacon One-pan Chicken Zucchini Bake with Bacon smothered with Mozzarella and Parmesan cheeses!   Your family will love this low carb dinner packed with protein and veggies!   It takes only 30 minutes to make! This quick and easy family-friendly meal is gluten-free.  Everything is baked in a casserole dish!  #Chicken #Zucchini #Bake #with #Bacon Course: Main Course Cuisine: American Servings: 4 people Calories: 504 kcal Ingredients 4 chicken breasts 0.5 oz dry Ranch seasoning (1/2 packet) 1 zucchini thinly sliced 6 strips bacon cooked, drained, chopped 1/2 cup Mozzarella cheese shredded 1/2 cup Parmesan cheese shredded Instructions Heat oven to 375 F. Add 4 chicken breasts to casserole dish. Sprinkle the chicken with dry Ranch seasoning mix. Top with sliced zucchini and chopped cooked bacon. Top with shredded Parmesan and Mozzarella cheeses. Bake uncovered for about 20 minutes. B...
Ground Beef Stroganoff Ground Beef Stroganoff is a delicious little spin on a classic. In under 30 minutes, you will have a rich and creamy mushroom sauce that is PACKED with savory, ground beef. Serve it with pasta, rice or grains.  #Ground #Beef #Stroganoff Calories: 257 kcal Servings: 8 servings Ingredients 1 Tbsp olive oil 1 lb lean ground beef 1/2 medium onion diced 1 lb mushrooms sliced 2 garlic cloves minced 2 Tbsp all-purpose flour 1 cup beef broth 1 cup whipping cream 1/3 cup sour cream 1 Tbsp Worcestershire sauce 1/2 tsp salt adjust to taste 1/2 tsp ground black pepper adjust to taste Instructions Preheat a heavy, deep pan over medium-high heat with olive oil. Add ground beef and stir to break down beef into tiny pieces. Add onions and pressed garlic. Saute until the onion is translucent and golden brown.  Add sliced mushrooms and saute for another 5 minutes. Add flour and stir until fully incorporated. Be sure to mix in any lum...