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Menampilkan postingan dari November, 2019

Chicken Spaghetti

Chicken Spaghetti This easy, creamy chicken spaghetti is a fabulous dinner idea for those hectic weeknights.  #Chicken #Spaghetti Ingredients ¼ cup unsalted butter 1 yellow bell pepper, diced small 1 red bell pepper, diced small 1 small onion, diced small 3 clove garlic, minced 3 tablespoons all-purpose flour 2 cups chicken broth 1 cup half and half ¾ cups parmesan cheese, grated 1 tablespoon fresh chopped parsley 1 rotisserie chicken (about 3 cups), shredded and cut into small pieces ½ a (16-ounce) package spaghetti 1 cup sharp cheddar cheese, shredded extra parsley for garnish, optional salt and pepper to taste Instructions Preheat oven to 350 degrees. Cook spaghetti according to directions on the package. Drain and add a little oil or butter to prevent it sticking together, set aside. In a 12-inch cast iron skillet over medium heat melt the butter. Add the peppers, onion, and the garlic. Cook for 3 to 5 minutes or until vegetables are tende...

Instant Pot Goulash

Instant Pot Goulash Old-fashioned Instant Pot goulash is a delicious family meal that your whole family will love! This reminds me of the Johnny Marzetti that my grandma used to make when I was a kid!  #Instant #Pot #Goulash Ingredients 1 tablespoon olive oil 2 pounds lean ground beef 2 large yellow onions, chopped 4 cloves garlic, chopped 1 cup beef broth 2 cups of water (2) 15-ounce cans tomato sauce (2) 15-ounce cans diced tomatoes 2 tablespoons Worcestershire sauce 3 bay leaves 1 tablespoon Italian seasoning 1 tablespoon oregano ½ teaspoon salt ⅛ teaspoon pepper 2 cups elbow macaroni, uncooked 1 cup shredded cheddar cheese Instructions Set the Instant Pot to sauté. When hot, add the olive oil, onion, and garlic; sauté for 3 to 4 minutes. Add the ground beef. Break up the meat with a wooden spoon and brown until no pink remains. Spoon off any excess liquid.  Add the one cup of beef broth and stir to deglaze. Add the 2 cups of water, to...

Crock Pot Vegetable Lentil Soup

Crock Pot Vegetable Lentil Soup Hearty slow cooker vegetable lentil soup is a wonderfully healthy meal option that your whole family will enjoy.  #Crock #Pot #Vegetable #Lentil #Soup Ingredients 1  16oz. bag brown lentils 8  cups vegetable stock 1  15.5oz. can fire roasted diced tomatoes 2  medium white potatoes, diced 2  large carrots, sliced 1  stalk celery, sliced 1  large onion, diced ½ teaspoon salt ¼ teaspoon pepper 2 cups fresh kale, chopped Instructions Add all ingredients to the crock pot except the kale and stir. Cook on low for 6-7 hours. Add the kale and cook for another 15 minutes or until desired tenderness.  Original Recipe Article from dearcrissy.com Get Other Delicious Recipes from recipes2.garipedia.com

Easy Crock Pot Maple Cherry Glazed Ham

Easy Crock Pot Maple Cherry Glazed Ham Maple Cherry Slow Cooker Ham makes cooking a spiral ham so easy for all of your holiday meals!  This ham has a delicious glaze full of maple, cherry, and brown sugar!  #Easy #CrockPot #Maple #Cherry #Glazed #Ham Ingredients 1 8-10 Pound Fully Cooked Spiral Ham 1 10 Ounce Package Frozen Dark Sweet Cherries** 1/4 Cup Brown Sugar 1/2 Cup Pure Maple Syrup 2 Teaspoons Dijon Mustard 1/2 Teaspoon Garlic Powder 1 Tablespoon Cornstarch, Optional 1 Tablespoon Cold Water, Optional Instructions In the bowl of a food processor or blender, blend together the cherries, brown sugar, maple syrup, dijon mustard, and garlic powder until smooth. Spray slow cooker with non-stick cooking spray.  Add about 1/4 of the glaze to the bottom of the slow cooker. Add the ham and pour the glaze over the top, ensuring that you get some of the glaze in between the layers. Cover, cook on low for 2-3 hours, until heated through. ...

Little Smokies

Little Smokies Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients!  Little Smokies are simmered in a tangy, mouthwatering bbq sauce.  Perfect for dinner or to feed a crowd!  #Little #Smokies Ingredients 2 16 Ounce Packages Little Smokies 18 Ounces BBQ Sauce 2 Tablespoons Brown Sugar 1 Tablespoon Dijon Mustard 1 Teaspoon Garlic Powder 1/2 Teaspoon Hot Sauce Optional Instructions In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce. Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies. Cook on low for 2-3 hours or high for 1-2 hours until heated through. Original Recipe Article from thesaltymarshmallow.com Get Other Delicious Recipes from recipes2.garipedia.com