Literally the BEST Chicken Noodle Soup

Literally the BEST Chicken Noodle Soup

Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection. A warm and comforting soup this winter!

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PREP TIME: 15 MINUTES
COOK TIME: 10 MINUTES
TOTAL TIME: 25 MINUTES
SERVINGS: 8 People

Ingredients

• 2 tablespoons olive oil
• 4 large carrots sliced
• 4 celery stalks sliced
• 1 small onion diced
• 3 garlic cloves minced
• 2 Tablespoons fresh thyme stems removed
• salt and pepper
• 10 cups chicken broth
• 12 ounce wide egg noodles
• 2 cups shredded chicken
• 2 Tablespoons fresh parsley

Instructions

1. In a large pot over medium high heat, add the olive oil, carrots, celery, and onion. Sauté until tender 4-5 minutes. Add the garlic, fresh thyme, and salt and pepper and sauté for 1 minute more.
2. Pour in the chicken broth and egg noodles and bring to a boil on high heat. Reduce to a simmer and let the noodles cook until al dente for about 10 minutes.
3. Add in the chicken, and fresh parsley right before serving and continue to simmer until the chicken is heated throughout. Salt and pepper additionally to taste.

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