Easy Frito Bowls with Meat Sauce Recipe

Easy Frito Bowls with Meat Sauce Recipe

Easy Frito Bowls with  Meat Sauce is an easy dinner that’s great for family dinners or when you have a crowd to feed. With only a few ingredients, plus your favorite toppings to choose from, it’s a crowd pleaser.

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• Author: Brandie Valenzuela
• Yield: About 5 servings 1x
• Category: Main Dish
• Method: Stove Top
• Cuisine: American

Ingredients

• 1 pound lean ground beef or turkey
• 1 medium onion, chopped
• 29 oz can tomato puree
• 24 oz chunky salsa
• 1 1/2 teaspoons chili powder
• Corn Chips (like Fritos)
• Optional Toppings: shredded cheese, shredded lettuce, chopped tomatoes, sour cream, salsa, avocado, guacamole, sliced jalapenos, etc.

Instructions

1. In pot, cook ground beef or turkey until done; drain if necessary.
2. Add salsa and tomato puree to the meat. Allow to simmer on low-medium heat until thoroughly heated, approximately 10-15 minutes, stirring occasionally.
3. In individual bowls, each person places a large handful of corn chips. Top the corn chips with a spoonful or two of the meat mixture, and then with desired toppings.

Notes

–This recipe makes approximately 6 cups of meat sauce. An average serving is about 1 cup of meat sauce to a handful (or so) of corn chips. This varies though as some people may prefer more sauce.

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